Handcrafted and fermented organic raw kombucha brewed with superfoods. The result? A beverage loaded with enzymes, electrolytes, probiotics and live bacteria that refreshes and boosts your well-being. Turmeric+Ginger combines the intensity of turmeric from the Peruvian province of Chanchamayo with aromatic ginger and pepper, which offer additional protection and help to detox your body. Longbrew (up to 10 days fermentation)